10 Best Instant Pot Racks and Trivets for Pressure Cooking: Top Picks, Uses, and Buying Guide

Pressure cooking saves time and locks in flavor, but getting even cooking and protecting food from the pot’s bottom is easier with the right rack or trivet. Racks and trivets lift food off the hot base, keep roasts and vegetables from burning, and allow you to steam multiple layers at once. They come in several shapes—folding, multi-tier, silicone, and stainless steel—so choosing the right type matters for how you plan to cook.

The main things to check are material, size, stability, and how the rack fits your Instant Pot model. Stainless steel resists warping and holds weight well, while silicone avoids scratching and nests for storage; height and diameter determine what fits inside and how many layers you can stack. We tested and compared racks and trivets that fit popular Instant Pot sizes, hold weight without sagging, and are easy to clean to find the most reliable options for everyday pressure cooking.

Best Instant Pot Racks and Trivets

Below is our list of the best Instant Pot racks and trivets for pressure cooking. We chose options that raise food off the pot floor, fit common Instant Pot sizes, and hold up to high heat and steam. Use these to cook roasts, steam vegetables, and keep dishes separate without extra cleanup.

hongliang 7″ Steamer Rack

We recommend this rack for most Instant Pot users who want a sturdy, low-profile trivet that also works for steaming, cooling, and canning.

We used this rack for steaming vegetables and for canning small jars. It heated evenly and felt sturdy when we lifted it with tongs. Cleanup was quick in the dishwasher and it showed no signs of warping after several uses.

We also tried it as a cooling rack for cookies and as a trivet for a roast. Air circulated well under the food, and the low height kept larger items from touching the lid. Handling is safe thanks to smooth edges, but the single-piece design limits stacking.

For pressure canning, the base held jars steady and sat flat on the pot bottom. If you plan to steam multi-layer meals often, consider buying a second rack. For most home cooks, this is a practical, long-lasting add-on that fits 3/6/8 quart Instant Pots and other cookware.

GSlife 7″ Instant Pot Trivet

We recommend this trivet when you want a simple, sturdy steam rack that fits most small to medium Instant Pots.

We used this trivet for steaming vegetables and eggs in a 6‑quart Instant Pot and found it very reliable. The metal felt thick enough to last and did not discolor after many cycles.

Setting food on the rack made steaming fast and even. The legs kept food well above the water line, and the open grid let steam flow freely so veggies stayed crisp instead of soggy.

We tried it in a 3‑quart pot and a few air fryer baskets too. It fit snugly and doubled as a cooling rack for baked items. The taller legs cost us a bit of usable height for some layered recipes, so check your dish height before you buy.

Buy from Amazon: GSlife Trivet for Instant Pot Steamer Rack – 7 Inch

HOSIMAY Egg & Trivet Set

We recommend this set if you want a sturdy steamer and trivet that makes egg batches and small roasts easier in 6–8 qt pressure cookers.

We used this set for eggs, a small roast, and some vegetables. The silicone handles saved our fingers when we pulled the steamer out right after pressure release. The nine-hole rack keeps eggs upright so they cook evenly without cracking.

The trivet legs keep food above the water line and the tall legs worked well for multilayer steaming. It felt solid under a small springform pan, though the ring is tighter than the OEM Instant Pot trivet we once had.

Cleaning proved quick. Food didn’t stick and the pieces folded flat for storage. If you need larger coverage for big pans or canners, this feels a bit small, but for everyday pressure cooking and eggs it performed reliably.

Sugaroom Steamer Rack Trivet

We recommend this rack if you want a simple, sturdy trivet with long handles for pot-in-pot cooking and lifting whole chickens without burns.

We used this trivet for cheesecakes, a whole chicken, and steamed vegetables. The long heat-resistant handles made lifting the inner pan safe and quick once the pressure cooled. It slides into the Instant Pot and stores flat when not in use.

The one-inch legs held pans above the waterline so nothing steamed in the water. We liked that the rack did not scratch the pot and fit 6 and 8 quart cookers we tried. Cleaning was easy in the dishwasher after saucy recipes.

Sometimes the fit was a bit snug with wider pans, and the small ring felt light when we lifted very heavy roasts. Still, for everyday steaming, eggs, and pot-in-pot desserts this felt reliable and practical for the price.

Instant Pot Trivet (6 & 8 Qt)

We recommend this trivet if you want an easy-to-lift, low-cost rack for steaming and pot-in-pot cooking.

We used this trivet to lift yogurt cups and steamed vegetables. The silicone handles saved us from fumbling when lifting small bowls. It sits firmly on the pot legs and keeps food clear of boiling water.

Putting a brisket on the rack worked, but we checked balance before lifting. For heavy, uneven pieces the thin wires flexed more than we liked. Lighter uses—eggs, veggies, small bowls—were effortless.

Storage is simple since the handles fold down and the rack is open for quick rinsing or dishwasher cleaning. At this price, it makes a useful spare or replacement for daily steaming and pot-in-pot meals.

Maxracy Egg & Trivet Stack

We recommend this if you want to cook many eggs or stack multiple foods in a 6qt/8qt Instant Pot without extra gadgets.

We used the stackable design for hard-cooked eggs and for steaming veggies. It really cuts down time when we need a dozen-plus eggs. The handles make lifting steady, and the metal stays solid after several cycles.

Stacking two layers meant we could steam different foods at once. Chicken on the bottom, veggies or eggs on top worked well. The trivet’s shape keeps foods stable and the edges don’t scratch the pot.

When packed full, the lid can feel tight in one of our 6-quart pots, so we sometimes leave the top tray out. Overall, it’s a handy, simple tool that saves space and speeds meal prep.

HULISEN Steam Rack (6.3″ Round, 2pcs)

We recommend this if you want sturdy, higher racks to steam and stack food in a 3- or 6-qt Instant Pot.

We used these racks for potatoes, a metal rice bowl, and a steamed fish. The taller trivet gave good clearance so the potatoes stayed dry and steamed evenly. The spot-welded joins felt sturdy when lifting heavier items.

Cleaning proved simple. Dishwasher-safe steel wiped clean with no odor. The triangle base kept pans steady, though the round shape means you must position it carefully so tall items don’t tip.

We liked having two heights. We stacked a bowl on the taller trivet and eggs on the shorter one to cook two foods at once. The fit in our 3- and 6-quart pots was snug but left space for plenty of water underneath.

Overall, this set works well for everyday pressure cooking when we want a reliable, rust-resistant trivet that lasts.

Createy Steamer Rack Trivet (7.7″)

We recommend this trivet if you want an easy-to-use rack with handles for steaming, lifting pans, and keeping food above the water in a 6 or 8 qt Instant Pot.

We used this trivet for cheesecakes and a batch of hard-boiled eggs. The tall handles let us lift pans without burning fingers, and the rack kept the cake pan well above the water line. It felt solid while we moved it in and out of the pot.

We also tested it as a jar lifter for a small water bath canning task. The base held jars steady and the fold-flat design made it easy to store. Cleanup was simple in the top rack of the dishwasher and there were no sharp edges that could scratch the inner pot.

Sometimes the ring feels slightly small for larger springform pans or bulky roasts. We wished the handles had thicker heat insulation for very hot removals. Still, for everyday steaming, lifting, and keeping dishes dry from water, this trivet proved a reliable and inexpensive accessory.

Buy it on Amazon: Createy Steamer Rack Trivet with Handles Compatible with Instant Pot Accessories 6 Qt 8 Quart

LayaVilla Egg Steamer Rack

We recommend this rack if you want to steam many eggs or stack food to cook complete meals faster.

We used this in our 6- and 8-quart Instant Pots and found it very handy for batch cooking. The eggs steamed uniformly, and shells slipped off cleanly after a quick cool-down. It cut our egg prep time and kept eggs from rolling around during cooking.

Stacking the tiers felt like doubling our pot space. We steamed vegetables on the top layer while cooking meat below, which saved us a second batch and some cleanup. The stainless steel feels sturdy and cleaned easily in the dishwasher.

Handling two full tiers while hot proved tricky the first time. The cool-touch handles help, but we still used tongs or a pot lifter for safety when both layers were loaded. If you mostly cook single items, this may be more than you need.

Buy the LayaVilla Egg Steamer Rack on Amazon

GSlife Egg Steamer Rack (2-Pack)

We recommend this if you want to cook many eggs or add a sturdy trivet layer to your Instant Pot without extra fuss.

We used these racks for weekly meal prep and liked how many eggs they handled at once. Loading two tiers felt stable and they sat flat in the pot. The steel warmed evenly and released steamed eggs cleanly.

We also tried them as a trivet under a cake pan and as a stand for steaming vegetables. The weight and build gave good support, and cleaning in the dishwasher saved time after busy cooks.

We noticed one tier fits better in our 8‑quart Instant Pot than in a 6‑quart; if you own a smaller model, expect to use only one rack. Overall, they offer simple, reliable performance for eggs and small steaming tasks.

Buying Guide

We look for racks and trivets that fit your Instant Pot size and model. Measure the pot diameter and check height to make sure the rack sits above the liquid and allows steam to circulate.

We want durable materials that handle high heat and pressure. Stainless steel resists rust and lasts longer. Silicone gives a nonstick, flexible option but may not hold heavy loads.

Think about the rack shape and function. Some racks are flat for steaming, others have legs or tiers for stacking. Choose a design that matches the cooking you do most often.

Check weight capacity and stability. The rack should hold heavy foods without bending or tipping. Look for wide feet or a snug fit that prevents movement.

Consider ease of cleaning and storage. Racks that are dishwasher-safe and have simple shapes clean faster. Collapsible or nesting pieces save cabinet space.

We inspect extra features that add value. Handles or removable parts make lifting hot food safer. Raised edges or silicone grips stop dishes from sliding.

Budget and warranty matter. Spend what fits your needs but expect to pay more for long-lasting, well-made pieces. A warranty or clear return policy gives us protection if the item fails.

Editor’s Choice

We picked the rack that gave us the best mix of strength, fit, and versatility for most Instant Pot users. It sits steadily on the cooker’s bottom, holds food securely, and fits several Instant Pot sizes without adjustments.

We chose a stainless steel trivet with sturdy legs and silicone feet. It resists rust, cleans easily, and keeps food above the cooking liquid for even pressure cooking.

Key features we liked:

• Material: 304 stainless steel for durability and food safety.
• Design: Raised center and wide base to stabilize pans and bowls.
• Fit: Works with 6- and 8-quart pots; some models also fit 3- and 5-quart pots.

We also considered compact designs with foldable legs for storage. Those save space and still support steam baskets or small pans.

We tried models with handles that stay cool. Handles make it simple to lift the rack when hot, reducing the risk of spills and burns.

We tested weight capacity and found most top picks hold heavy roasts and multi-layer steaming racks without bending. That gave us confidence that the chosen rack will last through regular use.

Conclusion

We found that the right rack or trivet makes pressure cooking safer and more versatile. A simple steel trivet works for most meals, while multi-tier racks help when we cook more than one dish at once.

We recommend choosing stainless steel for durability and easy cleaning. Silicone feet or handles add safety when we lift hot items.

Think about size and fit for your Instant Pot model. If we plan to roast, look for a steamer basket or roasting rack with solid support.

Keep a few on hand: one flat trivet for everyday use, one multi-tier rack for batch cooking, and one small basket for delicate items. That gives us flexibility without crowding the pot.

We tested options that balance price, build quality, and ease of cleaning. Our picks should serve well for most home cooks and cover common pressure-cooking needs.

FAQS

What size rack fits my Instant Pot?
We check the model and inner pot diameter. Most 6- and 8-quart Instant Pots use racks about 7–8 inches across. Measure your pot to be sure before buying.

Can I use any metal rack for pressure cooking?
No. We use racks made of stainless steel or food-safe, heat-resistant materials. Avoid coated or painted racks that can peel inside the cooker.

Do racks affect cooking time?
Yes, but only slightly. Racks lift food from liquid and allow steam to circulate, which can change how heat moves. We may add a minute or two for layered dishes.

Are silicone trivets safe in pressure cookers?
Silicone trivets are safe if rated for high heat. We choose food-grade, heat-resistant silicone that fits the pot and does not block steam vents.

How many racks can I stack?
You can stack two or sometimes three racks depending on pot size and food height. We leave space between layers for steam to circulate.

How do we clean racks and trivets?
Most are dishwasher-safe or scrub with warm soapy water. For stuck-on food, we soak and use a soft brush to avoid scratching.